filled with grand smith apple, nuts, and cinnamon, baked on the spot. Served with vanilla ice cream
warm white chocolate truffle with a chocolate exterior served with whipped cream and vanilla ice cream
white creamy chocolate and hazelnut on a crispy meringue cookie with a covering of bitter chocolate served with whipped cream
layer of cold burlee cream between two puff pastries served on coconut cream
fried dough coated with cinnamon and brown sugar served with Carmel, white chocolate, and chocolate syrup
hot hazelnut chocolate, white chocolate, white and brown log chocolate, wild berries, served with lotus ice cream and whipped cream
flour free, filled with hazelnut chocolate topped with nuts. (Gluten free). Served with whipped cream and vanilla ice cream
light vanilla covering, on a layer of butter cookie served with whipped cream and wild berries.